Protecting health in
Edited by Bettina Menne, Franklin Apfel, Sari Kovats and Francesca Racioppi
2008, 51 pages ISBN 978 92 890 7187 1
WHO World Health Organization -Regional Office for
Available online as PDF [54p.] at: http://www.euro.who.int/Document/E91865.pdf
“…..There is now scientific consensus that climate change affects health through changing weather patterns (for example, more intense and frequent extreme events) and indirectly through changes in water, air, food quality and quantity, ecosystems, agriculture, livelihoods and infrastructure.
The effects will be unevenly distributed, and the people at greatest risk include the poor, very young, elderly and/or ill. Climate change can also pose a threat to health security. Failure to respond could be very costly in terms of disease, health care expenditure and lost productivity.
This publication intends to stimulate debate and support an active response by providing up-to-date information on the health effects of climate change, as well as practical guidance on specific actions that decision-makers at different levels in health and other sectors can take now.
As long as climate change is not too rapid or strong, many of the health effects can be controlled by strengthening health systems. This can include strengthening preparedness, public health services and health security, advocating action in other sectors to benefit health, better informing citizens and leading by example.
Health systems need to strengthen their capacity to assess potential climate-related health effects, to review their capacities to cope, and develop and implement adaptation and mitigation strategies, and to strengthen a range of key areas of work – from disease surveillance and control to disaster risk reduction – that are essential for rapid detection of and action against climate-related risks…..…”
Content:
Introduction
The potential health effects of climate change in the WHO
Climate change in the WHO European Region
Drivers of climate change in the WHO European Region
Reducing health effects from heat and heat-waves
Reducing health effects from cold weather and cold waves
Reducing health effects from floods
Protecting nutrition and food safety in a changing climate
Anticipating changes in vector-borne diseases
Reducing the risk of waterborne diseases
Reducing respiratory diseases
Populations most at risk
Reducing health inequalities in relation to climate change
What health systems can do to prepare for climate change
Strengthening health security
Advocating health with other sectors
An example of intersectoral action: healthier communities in a changing climate
Building capacity in the health workforce
Strengthening health-system intelligence
Setting the example by “greening” health services
Partnership to protect health from climate change
Conclusions
Reference
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